Meal Planning Day One: Crockpot Pulled Pork Sandwiches

March is bound to be my organized month. With my meal planner handy, I’ve set out to plan, make and devour eat delicious home-cooked meals! 

photo 3
Let’s do this!

Crockpot Pulled Pork Sandwiches (adapted from Iowa Girl Eats)


  • Pork Loin
  • BBQ Sauce (Sweet Baby Rays for us!)
  • A can of Diet Coke
  • Hoagie rolls
  • Condiments
  • Cheese


  1. Insert pork loin in crock pot.
  2. Cover pork loin with a cup of BBQ sauce and can of Diet Coke
  3. Let cook 6-8 hours
  4. Drain crock pot
  5. Shred pork (mine was easy to shred at 6 hours!)
  6. Add additional cup of BBQ sauce
  7. Stir
  8. Apply to hoagie roll and top away!
SUPER easy, especially for a snowy Sunday dinner. And you know what? It was DELICIOUS! As in Andy & I both finished our sandwiches before I remembered to take a photo! WHOOPS!

He added hot sauce and American cheese, while I opted for mustard and American cheese, but I bet they would be delicious with swiss, provel (of course) or onions!

*UPDATE* I got a picture when we had leftovers – I keep forgetting I’m cooking for two!

Crock Pot BBQ Pulled Pork Sandwiches | Glatz & Glamour

One reply on “Meal Planning Day One: Crockpot Pulled Pork Sandwiches”

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